This Honey Garlic Shrimp & Sausage dish is the perfect combination of bold flavors and easy preparation. The sweetness of honey blends with the savory kick of garlic and soy sauce, while the smoky sausage and tender shrimp add a satisfying depth. Fresh broccoli brings a vibrant crunch, making this a balanced, one-pan meal that’s both nourishing and delicious.
Whether you’re looking for a quick dinner after a long day or a dish to impress your family, this recipe is a guaranteed crowd-pleaser. Plus, it’s easily customizable—swap out the veggies, adjust the spice level, or serve it over rice or quinoa for an even heartier meal. With minimal prep and easy clean-up, this meal is a game-changer for busy weeknights!
Full Recipe:
Ingredients:
- 1 lb shrimp, peeled and deveined
- 8 oz smoked sausage, sliced
- 2 cups broccoli florets
- 3 tbsp honey
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 3 cloves garlic, minced
- 1 tsp red pepper flakes (optional)
- 1/2 tsp smoked paprika
- Salt and pepper to taste
- 1 tbsp sesame seeds (for garnish)
- 2 green onions, sliced (for garnish)
Directions:
- In a small bowl, whisk together honey, soy sauce, minced garlic, and red pepper flakes. Set aside.
- Heat olive oil in a large skillet over medium-high heat. Add sliced sausage and cook for 2-3 minutes until browned.
- Add shrimp to the skillet, season with smoked paprika, salt, and pepper, and cook for another 2-3 minutes until pink and opaque.
- Remove shrimp and sausage from the skillet and set aside.
- In the same skillet, add a bit more olive oil if needed, then toss in the broccoli florets. Stir-fry for 3-4 minutes until slightly tender but still crisp.
- Return shrimp and sausage to the skillet, pour the honey garlic sauce over everything, and toss to coat.
- Let everything cook together for another 2 minutes, allowing the sauce to thicken slightly.
- Garnish with sesame seeds and sliced green onions before serving.
Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes
Kcal: 340 kcal | Servings: 4 servings
Everything You Need to Know About Honey Garlic Shrimp & Sausage with Broccoli
A One-Pan Meal That’s Sweet, Savory & Slightly Spicy!
If you’re looking for a quick, flavorful, and satisfying meal, this Honey Garlic Shrimp & Sausage with Broccoli is the perfect choice. It’s an easy one-pan dish that combines succulent shrimp, smoky sausage, and crisp-tender broccoli with a sweet and savory honey garlic sauce. The light spice from red pepper flakes adds just the right amount of heat to balance the dish, making it a crowd-pleaser for the whole family.
This recipe is perfect for:
✅ Busy weeknights – Ready in 25 minutes
✅ Meal prepping – Stays fresh and reheats well
✅ A healthy protein-packed dinner – Low-carb and nutrient-rich
✅ Minimal cleanup – Everything cooks in one skillet
Why You’ll Love This Recipe
This Honey Garlic Shrimp & Sausage with Broccoli is a quick, easy, and incredibly flavorful dish that comes together in just 25 minutes! Perfect for a busy weeknight, this one-pan meal combines sweet, savory, and slightly spicy flavors that make it a hit with both kids and adults.
The honey garlic sauce coats each bite with the perfect balance of rich umami flavors and a touch of heat from red pepper flakes. Meanwhile, the smoky sausage and succulent shrimp provide a hearty protein boost, while fresh broccoli florets bring a crisp and refreshing crunch to the dish.
Not only is this meal packed with protein and nutrients, but it’s also low in carbs, naturally gluten-free, and can be easily customized to fit different dietary needs.
What Makes This Recipe Special?
✅ One-Pan Wonder – Minimal dishes and easy cleanup.
✅ Protein-Packed – Shrimp and sausage make this a filling meal.
✅ Customizable – Swap out vegetables, adjust spice levels, or serve over rice/quinoa.
✅ Quick & Easy – Ready in just 25 minutes with simple ingredients.
✅ Balanced Flavors – A delicious blend of sweet honey, umami soy sauce, and smoky spices.
How to Customize This Recipe
One of the best things about this recipe is how versatile it is. Here are some easy swaps and variations:
- Vegetables: Instead of broccoli, try bell peppers, zucchini, asparagus, or snap peas.
- Protein: Swap the shrimp for chicken, tofu, or extra sausage for a different flavor profile.
- Carb Options: Serve this dish over rice, quinoa, or cauliflower rice for a complete meal.
- Make It Spicier: Add extra red pepper flakes, Sriracha, or chili garlic sauce for more heat.
- Soy Sauce Alternative: Use tamari or coconut aminos to make it gluten-free.
Cooking Tips for the Best Honey Garlic Shrimp & Sausage
⭐ Use Fresh Shrimp – If using frozen shrimp, thaw them completely before cooking for the best texture.
⭐ Don’t Overcook Shrimp – Shrimp cook quickly; remove them once they turn pink and opaque to prevent toughness.
⭐ Sear the Sausage – Let the sausage caramelize slightly to bring out its smoky, rich flavor.
⭐ Balance the Sauce – Adjust the honey-to-soy sauce ratio to your liking. If you prefer a less sweet dish, use less honey.
Storage & Reheating Instructions
Refrigerator: Store leftovers in an airtight container for up to 3 days.
Freezer: You can freeze this dish (minus the broccoli) for up to 2 months. Store in a freezer-safe container and thaw overnight before reheating.
Reheat: Warm in a skillet over medium heat for 3-4 minutes or microwave in 30-second intervals until heated through.
Pairing Suggestions
This flavor-packed dish can be enjoyed on its own or paired with:
🍚 Steamed Jasmine Rice – Soaks up all the delicious sauce.
🥑 Avocado Slices – Adds a creamy, fresh contrast.
🥗 Simple Green Salad – Light and refreshing on the side.
🍋 Lemon Wedges – A squeeze of lemon enhances the flavors.
What Makes This Dish So Delicious?
✔ Shrimp & Sausage Combo – The juicy, tender shrimp and smoky, savory sausage create the perfect contrast in both texture and taste.
✔ Honey Garlic Sauce – A deliciously sticky glaze made with honey, soy sauce, and garlic coats everything in flavor.
✔ Crisp-Tender Broccoli – Adds a fresh, crunchy contrast while absorbing the sauce.
✔ One-Pan Simplicity – Cook everything in a single skillet, reducing time and mess in the kitchen.
Frequently Asked Questions
❓ Can I make this ahead of time?
Yes! You can prep the ingredients (slice sausage, clean shrimp, chop broccoli) ahead of time to save time. The sauce can also be made and stored in the fridge for up to 5 days.
❓ Is this recipe keto-friendly?
Yes, this dish is naturally low-carb, but for a strict keto version, you can reduce the honey or substitute it with sugar-free alternatives like monk fruit syrup.
❓ What can I use instead of sausage?
If you want to make it lighter, swap the sausage for extra shrimp, chicken breast, or even mushrooms for a vegetarian option.
Conclusion
This Honey Garlic Shrimp & Sausage with Broccoli is the ultimate quick, satisfying, and flavor-packed dish. Whether you’re meal-prepping for the week or whipping up a last-minute dinner, this recipe will become a staple in your kitchen. It’s easy to make, versatile, and absolutely delicious!
Give it a try and let me know how you like it in the comments! 🍤🥦🔥