The Creamy Alfredo Lasagna Soup is what happens when your favorite pasta dinner dives into a cozy bowl of creamy soup. This rich and velvety dish marries the garlic-Parmesan punch of Alfredo sauce with the hearty bite of lasagna noodles, all swirled together in a dreamy one pot masterpiece. Topped with a sprinkle of fresh parsley and extra Parmesan, it’s like a hug in a bowl.
Not only is this soup comforting and full of flavor, it’s also practical it comes together in under 30 minutes, making it the ideal choice for a busy weeknight dinner or last-minute gathering. Whether served alongside crusty garlic bread or a crisp salad, it’s sure to warm hearts and satisfy cravings every single time.
Full Recipe:
Ingredients:
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1 tablespoon butter
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1 tablespoon olive oil
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1 small onion, diced
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3 cloves garlic, minced
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2 cups cooked, shredded chicken (rotisserie preferred)
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5 cups chicken broth
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1½ cups heavy cream
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8 lasagna noodles, broken into bite-sized pieces
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1 cup shredded mozzarella cheese
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½ cup grated Parmesan cheese
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½ teaspoon salt (adjust to taste)
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½ teaspoon black pepper
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½ teaspoon Italian seasoning
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¼ teaspoon red pepper flakes (optional)
For Garnish:
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Fresh parsley, chopped
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Extra Parmesan cheese
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Crushed red pepper flakes
Directions:
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In a large pot or Dutch oven, melt the butter and olive oil over medium heat.
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Sauté diced onion for 3 minutes until translucent.
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Stir in minced garlic and cook for 30 seconds until fragrant.
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Add chicken broth, Italian seasoning, salt, pepper, and red pepper flakes.
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Bring to a gentle simmer and add broken lasagna noodles. Cook for 8–10 minutes until just tender.
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Reduce heat to low. Add heavy cream, shredded chicken, mozzarella, and Parmesan. Stir until cheese melts and soup thickens, about 5 minutes.
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Serve hot, garnished with parsley, extra Parmesan, and optional red pepper flakes.
Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes
Kcal: 420 kcal | Servings: 6 servings
Creamy Alfredo Lasagna Soup: A Bowl of Comfort That Blends Two Italian Classics
There’s something universally comforting about soup. When temperatures drop, when you’re feeling under the weather, or when you just want a hug in edible form, a warm bowl of soup is often the answer. And when that soup merges the creamy indulgence of Alfredo sauce with the hearty layers of lasagna, it becomes more than just a meal it becomes a memorable experience.
Creamy Alfredo Lasagna Soup takes two beloved Italian-American staples and combines them into one soul-warming dish. It’s rich and velvety, packed with tender chicken, aromatic garlic, and cheesy goodness all gently suspended in a luscious broth. This recipe is the embodiment of “comfort food,” but with a playful twist that will keep your taste buds intrigued.
Where Lasagna Meets Alfredo A Culinary Mashup Worth Savoring
Lasagna and Alfredo sauce have long stood as icons in Italian-American cuisine. Lasagna, with its signature layers of pasta, sauce, meat, and cheese, is a dish that feels celebratory and nostalgic. Alfredo, with its origins in Rome but its creamy transformation firmly rooted in American kitchens, is known for its decadent texture and luxurious flavor.
Bringing these two together in soup form creates a dish that’s both imaginative and instantly familiar. It captures the essence of a traditional lasagna meaty, cheesy, and satisfying but removes the need for baking, layering, and extended cook times. Instead, you get all the flavors you love in a single pot, ready in just about 30 minutes.
The Flavor Experience: Creamy, Cheesy, and Irresistible
The first spoonful of Creamy Alfredo Lasagna Soup greets you with a silky, Parmesan-rich broth that’s kissed with garlic and Italian herbs. The cream base provides a smooth, buttery canvas that allows each element to shine: tender pieces of rotisserie chicken, perfectly cooked lasagna noodles, and a double hit of mozzarella and Parmesan cheese that melt seamlessly into the soup.
The aromatics onion and garlic bring depth, while Italian seasoning and optional red pepper flakes add a subtle complexity. Every bite is hearty, layered, and comforting, like a deconstructed lasagna swimming in Alfredo heaven.
Why It Works: Practicality Meets Indulgence
One of the main reasons this soup has gained popularity is its practicality. Traditional lasagna can take over an hour to prep, assemble, and bake. For busy families, that’s often a deal-breaker on weeknights. Creamy Alfredo Lasagna Soup, on the other hand, delivers all the same flavors with a fraction of the effort and cleanup.
By breaking lasagna noodles into pieces and simmering everything in one pot, this recipe becomes weeknight-accessible and fuss-free. Plus, the use of store-bought rotisserie chicken saves time while still delivering flavor and protein.
Versatility: Make It Yours
This soup is remarkably flexible, which means it can adapt to your pantry, dietary preferences, or seasonal produce.
Vegetarian Version: Swap the chicken for mushrooms, white beans, or spinach. Use vegetable broth instead of chicken broth for a fully vegetarian experience.
Lighter Take: Replace heavy cream with half-and-half or even whole milk mixed with a touch of cornstarch for thickening. Nutritional yeast can stand in for some of the cheese to cut back on dairy while still delivering that umami punch.
Spicier Variation: Add a pinch more red pepper flakes or stir in some hot Italian sausage instead of chicken for a spicy kick.
Gluten-Free Option: Use gluten-free lasagna noodles or your favorite gluten-free pasta to make this dish accessible for gluten-sensitive eaters.
Low-Carb Twist: Want a keto-friendly take? Swap the noodles with ribbons of zucchini or use shirataki pasta. You’ll still get all the richness without the carbs.
Serving Suggestions: Elevate the Experience
While this soup is certainly a full meal on its own, serving it with thoughtful accompaniments can enhance the overall experience.
Garlic Bread: A classic pairing, perfect for soaking up the cheesy broth.
Side Salad: A simple Caesar or arugula salad balances the richness with freshness and crunch.
Roasted Vegetables: Add some roasted broccoli, Brussels sprouts, or asparagus on the side for extra nutrients and texture.
Wine Pairing: If you enjoy wine with dinner, a glass of Pinot Grigio or Chardonnay pairs beautifully with the creaminess of the soup.
Storage & Leftovers: Make It Ahead or Enjoy Later
Like many soups, Creamy Alfredo Lasagna Soup tastes even better the next day as the flavors continue to develop. However, the noodles can continue to absorb the broth and become overly soft if left in the soup too long. Here are a few tips for storing and reheating:
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Refrigeration: Store in an airtight container for up to 3 days.
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Reheating: Gently warm on the stovetop over low heat. Add a splash of broth or cream to loosen it up.
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Freezing: The dairy content makes this soup tricky to freeze without it separating. If you plan to freeze it, do so before adding the cream and cheese. When reheating, stir in the dairy ingredients fresh for best results.
A Dish That Brings People Together
There’s an emotional quality to a good soup it invites you to slow down, savor, and enjoy the moment. Creamy Alfredo Lasagna Soup does just that. It brings together layers of comfort, tradition, and innovation in one satisfying bowl.
This dish is perfect for family dinners, cozy date nights, or impressing guests with something that feels fancy but is incredibly easy to make. It’s also a hit with kids (what child doesn’t love cheesy pasta?), which makes it a staple in family meal rotations.
Beyond the practicality and flavor, this soup encourages a bit of culinary creativity. It asks you to break away from the usual, to rethink lasagna and Alfredo not as separate dishes, but as partners in the same delicious journey.
Conclusion:
Creamy Alfredo Lasagna Soup is more than a viral food trend it’s a recipe that earns its place in your comfort food repertoire. It celebrates the best parts of two iconic dishes while embracing the simplicity of one-pot meals.
Whether you’re cooking for your family, entertaining friends, or simply craving something indulgent after a long day, this soup checks every box: flavor, comfort, ease, and satisfaction. It invites you to enjoy the nostalgia of lasagna and the decadence of Alfredo sauce in a whole new way spoon by spoon.
So, ladle up a bowl, top it with a sprinkle of fresh parsley and extra Parmesan, and savor every creamy bite. You might just discover your new favorite cold weather dinner.